Why choose Cat and Turtle?

"James, Eliese and their team are so professional and went out of their way to ensure everything ran as smoothly as possible" ~ Hazel, 2017

"James and Eliese provided the catering for our wedding in July. We had an outdoor hog roast as part of the evening meal. The food was absolutely delicious, they were professional and friendly and made sure that everything went perfectly to plan" ~ Tina, 2016

"One word. Perfection." ~ Jim, 2017

Our Values



 We have over five years’ experience providing exceptional catering for weddings, parties and events across Scotland, and our chef has over 10 years’ experience in catering having run his own restaurant and worked in many fine dining restaurant kitchens. 

Here at Cat and Turtle we have both the passion and expertise to guarantee the catering for your party or event is truly memorable for all the right reasons.  



 Our love for what we do, along with our meticulous planning and attention to detail ensures that your hog roast event will run seamlessly. Not only do we love cooking, we also love eating, a perfect combination of passions to ensure that every dish we serve is utterly delicious. 

We are truly dedicated to creating a magical dining experience – we are certain that you and your guests will be back for second servings!



 All of our pigs are sourced from local farms and our ingredients are fresh and hand selected by our experienced chef to ensure that your food is of the highest quality. 

We work closely with our customers, providing exceptional service throughout the planning process and the event itself. Our waiting and serving staff are all fully trained and have food hygiene certificates where necessary. 



 We are fully mobile, and work any hours of any day. Our highly skilled chef and catering team can adapt any of our menus to suit your needs. We provide a number of packages, but as with the food, if you cannot find the service you are looking for, we can work to fit around your preferences. 

We can also cater for all dietary requirements, including vegetarian, vegan and allergies.  



 We can provide the standard hog roast experience with rolls, apple sauce and stuffing, if that’s what you’re looking for, but if you wanted to spruce it up a little with some fine dining, we can also cater for this. 

Our chef has over 10 years’ experience in fine dining and loves to come up with impressive, innovative, eye-catching and delicious dishes. If you wanted to impress your guests with something a bit more than a mouth-wateringly tasty pulled pork roll, get in touch and see what we can do for you.